Farm Fresh Veal

Veal is a natural by-product of dairy farming. Like any good farmer would we give the animals raised on our farm the upmost respect and care. For the 5-7 months the calves are in our care being rasied they are given everything they need. This includes giving them the same treatment as our heifer calves when they are first born. Then when they are ready we transition them into a large group housing pen. The calves can be in groups of 2-5 depending on how many we have at the time. The calves have access to water at all times and are fed milk and grain as well. We have heard amazing reviews about our veal, but come to check it out for yourself! Cutlets $15.00/ lb (currently sold out will have more by late March) Ground $5.99/lb Sirloin $7.99/lb Osso Bucco $11.99/lb Ribeye Steak $10.99/lb Shoulder Chop $6.00/lb T-Bone 10.99/lb Stew Meat $7.00/lb